2022 Porter-Bass Poco a Poco, Cabernet Sauvignon, Lake County, USA Christoph Hoch Traditional method

Traditional method

surrounded by forests and a grove of almond trees

Cote de Brouilly 'Cuvee Melanie'

aging on the lees in barrique

More and more I’m loving the wines of Barossa Valley

2022 Porter-Bass Poco a Poco, Cabernet Sauvignon, Lake County, USA Christoph Hoch Traditional methodPoco a Poco means little by little in Spanish. This is the philosophy farmer and winemaker Luke Bass takes when making the Poco a Poco wines. Everything about growing grapes and making wine is Poco a Poco (little by little). When a block of vines takes an extra few years to grow up the stake, its poco a poco. When each cluster of grapes is sorted by hand, its poco a poco. When the wine in barrel takes a month or two longer to finish fermentation, its