2021 Margins Skin Fermented Chenin Blanc, Clarksburg, USA Maison Harbour Both parcels were combined and

Both parcels were combined and aged for five months in neutral French barriques

so the vines are 40-90 years old

2018 Domaine de L'Envol Gewurztraminer 'Letzenberg' Maceration Alsace

1971 Giuseppe Mascarello e Figlio Pugnane Barolo DOCG

2017 An Approach to Relaxation 'Sucette' Grenache

2021 Margins Skin Fermented Chenin Blanc, Clarksburg, USA Maison Harbour Both parcels were combined andDestemmed then fermented and aged on skins for 23 days with gentle punchdowns once daily. Pressed then aged in neutral oak for five months. Native fermentation, no fining, no filtration, no other modifications or additions except 18 ppm of sulfur dioxide in October 21 and 20 ppm the week before bottling.