2023 Drink Wines Not Labels Langhe Nebbiolo, Piedmont, Italy Simon Bize They wanted to work with

They wanted to work with vineyards that deliver wines that can be drunk young yet still “over deliver” in quality

Soil: red gravel & loess (Holzweg vineyard)

grown organically and selected from parcels within 10ha of estate vineyards on calcareous sand at 200m in elevation

Outward's take on this vineyard is completely destemmed

It’s thought that the celestial pull of these new Spring constellations help draw the life-force back up from root to vine

2023 Drink Wines Not Labels Langhe Nebbiolo, Piedmont, Italy Simon Bize They wanted to work withThis Nebbiolo comes from organically farmed vineyards in Montelupo Albese, just east of Serralunga dAlba, offering wines made with whole cluster fermentation ( about 80%) and native yeasts, then aged in stainless steel before bottling unset and unfiltered. No additives, minimal sulfur. The 2023 is floral yet grounded. Think red rose petals, raspberry, wild strawberry, and iron flecked earth. Its medium bodied with clean acidity, fine tannin, and